Quality and food safety consulting and control
Learn about our portfolio of consulting and training services in the field of safety and quality of fishery and aquaculture products
If you are looking for a company with extensive experience in consulting and training, professional, efficient and that you can trust, this is your place.
After several years working as technicians in the field of food safety and quality, we decided in 2008 to focus our services exclusively on the fisheries and aquaculture sector.
OUR SERVICES
What we do?
Do you need to start up a food business or expand the scope of your activity?
We assist you in the whole process of official authorization at both international and national level.
HACCP, Pre-requisites, SSOPs (POEs, PNCH), export Specific Audited Self-Control System (Spanish – SAE)?
We have extensive experience in the development and implementation of these mandatory procedures depending on the countries where you operate.
Denominations PDO, PGI, TSG, pescadeRías and their labels
We evaluate products and processes and how to integrate them into your systems.
Accompaniment during official inspections or third-party audits
We are present to stand up for the system itself or as support, help or assistance for the person who is standing up for it.
Accompaniment in the construction process of your facilities
We study the hygienic design of your facilities and processes with the engineering company.
Voluntary quality standards (IFS, BRC, FSC22000, SQF, Global GAP)
We study the specifications of the standards and adapt them to your procedures.
Sabotage/Food Defense or Food Fraud Analysis
We analyze the vulnerabilities of your facilities or your raw materials. We draft the documents for you.
Action Plan Design
We draft or review the Corrective Action Plan after inspections or audits to make them realistic, measurable and verifiable.
New Products
A final presentation, packaging, label contents, technical data sheets. We look at every detail and evaluate the possibilities with you.
Sustainability standards and the use of MSC/ASC ecolabels
We know about traceability and fishing. We run simulations and make proposals for improving your systems.
Auditing of your procedures or your suppliers
We evaluate the effectiveness of your systems or the performance of your suppliers. We provide you with a report of findings and conclusions.
We satisfy your customer
We answer Supplier Questionnaires and Customer Complaints swiftly and professionally, improving your image. We carry out inspections and appraisals of your products.
ARE YOU LOOKING FOR A
quality consulting firm for food companies?
Schedule a meeting with our consultants now!
How do we do it?
Rigorously and diligently!
Step 1: Service analysis
We (inform) train ourselves for every new project.